Our pork range consists of more than 1,500 products. All our premium-quality products are flavourful and healthy thanks to the important natural nutrients found in pork.
This is just a small selection from our range.
Would you like to know more about our product range? Discover:
1A. Collar bone-in
1B. Collar boneless
1C. Collar boneless chain off
1D. Jowl
2. Leg bone-in
2a. Leg boneless 4d
2b. Hock
2c. Topside
2d. Head of tenderloin
2e. Rump
2f. Thick flank
2g. Silverside
2h. Coburger
2i. Rump + thick flank
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3. Shoulder
3a. Shoulder boneless 4d
3b. Front hock
3c. Shoulder clod
3d. Meaty riblet
3e. Jowl rind on
3f. Neck fat rind on
4. Middle
4a. Bone-in belly
4b. Boneless belly
4c. Loin rib
4d. Belly spare rib
4e. Loin bone-in
4f. Loin boneless
4g. Tenderloin, head off
4h. Back fat
4i. Bacon back
5a. Tongue
5b. Kidney
5c. Liver
5d. Head
5e. Diaphragm
5f. Heart
5g. Rind
5h. Trimming
5i. Cutting fat
5j. Front feet
5k. Hind feet
5l. Tail
Contact
Jos Cuppers
Account Manager
Contact
Henk Droppers
Export Manager
At PALI Meat, we can supply a wide variety of bone-in pork products. Our cuts are perfect for deboning, slicing or processing further yourself. Ideal for customers who want to add their own skilled touch.
We supply our boneless pork products to meat and catering wholesalers, the meat processing industry and the hospitality sector. All our cuts are of excellent quality. We can customise the cuts to your specifications and package them according to your preferences.
PALI Meat can also fulfil special requests for additional processing. Our options for customer-specific processing include additional deboning or salting, and of course traditional bacon smoking, one of our specialities. It’s up to you!
Our convenience line, Duke’s Cuisine, offers fresh, cooked and frozen pork products to the hospitality sector. These are custom selected and portion packed, making them ideal for those who want to offer their guests top-quality dishes, wherever they are served.
PALI Meat bears the Better Life label, the quality mark for good animal welfare. Our Better Life certification confirms that our pigs have more space, more environmental enrichment, and more opportunities to engage in natural behaviours.